Skip to main content

Irish rugby internationals cleared of rape and sexual assault charges

New post

Paddy Jackson speaking outside Belfast Crown Court after being found not guilty
Image:Paddy Jackson speaking outside Belfast Crown Court after being found not guilty
Ireland rugby internationals Stuart Olding and Paddy Jackson have been cleared of rape following a trial in Belfast.
Jackson was also found not guilty of sexual assault. Speaking outside court afterwards, he thanked the judge and the jury for "giving me a fair trial".
After also thanking his lawyers, and his family for their support, he said he had nothing else to add "out of respect for my employers".
But his solicitor, Joe McVeigh, claimed the "prosecution made much of the perceived privileged position provided by
virtue of Paddy being an international rugby player".
"We say that it was this very status as a famous sportsman that drove the decision to prosecute in the first place," he added.
The teammates, aged 25 and 26, had denied raping the same woman at Jackson's home in south Belfast in June 2016 following a night out.
Another man, 26-year-old Blane McIlroy, was found not guilty of exposure.
A fourth man, 25-year-old Rory Harrison, was found not guilty of perverting the course of justice and withholding information.
The judge directed the jury to find Stuart Olding not guilty
Image:The judge directed the jury to find Stuart Olding not guilty
Jackson, McIlroy and Harrison were permitted to leave the dock first.

The court was told a short time later that no evidence had been offered by prosecutors on a charge of vaginal rape against Stuart Olding.
Judge Smyth then directed the jury to find him not guilty.
Including the four defendants, a total of 30 witnesses gave evidence during the nine-week trial.
The complainant gave testimony over eight separate days.
The jurors will now be exempt from jury service for life, the judge telling them it had "probably been the most difficult trial that any jury in Northern Ireland has ever been asked to adjudicate on"

Comments

TRENDING

Stormy Daniels seeks Trump testimony on her sex claims

How to prepare Menemen

Drinking Water Crisis in Rural Towns

How to prepare Skillet Chicken With Black Beans, Rice and Chiles

How to make Mini Pumpkins Stuffed with Onion, Mushrooms, and Chard

How to prepare Seared Chicken Breast With Potatoes and Capers in 6 easy Steps

Popular Food To Eat in China |Cold Sesame Noodles

New symptoms of omicron virus

Popular posts from this blog

Stormy Daniels seeks Trump testimony on her sex claims

New post Stormy Daniels seeks Trump testimony on her sex claims 25 minutes ago Share this with Facebook   Share this with Twitter   Share Media caption Stormy Daniels: 'I was threatened' Adult-film star Stormy Daniels has filed a court motion for US President Donald Trump to testify about her claim that they had a relationship. Her lawyer wants sworn testimony from Mr Trump about a "hush" agreement the actress says she signed. The attorney, Michael Avenatti, is also seeking a legal interview with the president's lawyer. Ms Daniels alleges she had unprotected sex with Mr Trump in 2006 a year after he married Melania Trump. He denies it. Mr Avenatti's motion, filed in a court in the Central District of California early on Wednesday, ramps up the legal duel between the porn star and the president. Should Trump be worried about Stormy Daniels? The president and the porn star: Why this matters Ex-model ...

How to prepare Menemen

 Menemen (Turkish Scrambled Eggs With Tomato) Time :25 minutes Menemen, made from eggs, tomatoes, peppers and sometimes onions, is a distinctly Turkish breakfast comfort food. Although a year-round dish, it is especially pleasing in the summer, with really ripe tomatoes from the garden or farmer’s market. Be creative with this dish: Add shallots, chiles, fresh herbs or Aleppo pepper, or treat it as purists do, with only tomatoes and eggs. Cook slowly, stirring infrequently, until the eggs form billowy puffs. You can serve topped with feta cheese or lamb sausage, with any warm flatbread on the side. INGREDIENTS Yield : 4 servings 4tablespoons extra-virgin olive oil 1medium white onion (about 10 ounces), peeled and diced ½teaspoon dried oregano, plus more as needed ¼teaspoon Aleppo pepper, plus more as needed Kosher salt and freshly ground black pepper 1mild but flavorful long green pepper (such as Turkish carliston, Hungarian banana or Anaheim), stemmed, halved lengthwise, seeded, ...

Drinking Water Crisis in Rural Towns

Drinking water is essential for life, but many rural towns in the U.S. are struggling to provide safe and reliable water to their residents. For decades, these towns have neglected their drinking water systems, resulting in aging infrastructure, water quality violations, and financial challenges. In this blog post, we will explore some of the causes and consequences of this crisis, and what can be done to address it. Causes of the Crisis One of the main causes of the crisis is the shrinking population of many rural towns. As people move to urban areas or other states, the tax base and the customer base of the water systems decline. This means less revenue to cover the costs of operation, maintenance, and improvement of the water systems. According to a report by the American Bar Association³, in 2015, 9 percent of all water systems had a documented violation of water quality standards, exposing 21 million people to unhealthy drinking water. These violations were more likely to occur in...

How to prepare Skillet Chicken With Black Beans, Rice and Chiles

  Skillet Chicken With Black Beans, Rice and Chiles TIME: 1 hour  This authentic one-pot marvel of chicken, black beans, rice, tomatoes, and chiles, adapted from Diana Henry's "From the Oven to the Table: Simple Dishes That Look After Themselves," will please everyone at the table. The cumin-infused rice soaks up all the luscious juices as the chicken thighs roast. The rice and chicken are both nicely cooked when the timer goes off. Use a 12-inch skillet for this recipe; any other size could lead to undercooked or overdone chicken or rice. If you have any leftovers, they taste fantastic in tacos or enchiladas. INGREDIENTS Yield: 4 to 6 servings 8 bone-in, skin-on chicken thighs Flaky sea salt and black pepper 2 tablespoons extra-virgin olive oil or peanut oil 1 large yellow or white onion, chopped 2 green or red bell peppers, halved, seeded and sliced 2½ cups chicken stock 2 red Fresno chiles or jalapeƱos, halved, seeded and chopped 1(3-inch)  cinnamon stick, broken in ha...