Skip to main content

British Lawmakers Tackle Buhari over herdsmen killing

Herdsmen Killings: British Lawmakers Tackle Buhari


“Despite the herder militia taking more lives during 2015, 2016 and 2017 than Boko Haram, President Buhari, who belongs to the same ethnic group, has been accused of turning a blind eye.”
Members of the United Kingdom House of Lords have expressed their displeasure with President Muhammadu Buhari's handling of ongoing killings linked to herdsmen.
The senior lawmakers at the upper chamber of the British Parliament said the latest killings in Plateau State have placed Nigeria’s collective existence on the edge, 
They calling on Buhari to take immediate steps to address the crisis rather than paying lip service to random incidents with press statements.
“Despite the herder militia taking more lives during 2015, 2016 and 2017 than Boko Haram, President Buhari, who belongs to the same ethnic group, has been accused of turning a blind eye,” a member, Denis Tunnicliffe, said during a debate on the herdsmen crisis June 28.
“Beyond intermittent verbal condemnations, I cannot see much practical action that has been taken to end the violence, which has emboldened perpetrators even further,” another lawmaker David Alton said while opening the debate.
“Moreover, in the light of such an inadequate response thus far, communities will begin—and indeed already are beginning—to feel that they can no longer rely on government for protection or justice, and a few take matters into their own hands,” Alton added.
The lawmakers debated on a report by the Christian Solidarity Worldwide, which found that 1,061 people were killed in 106 attacks linked to herdsmen between January and April.
In her contribution, Elizabeth Berridge expressed misgivings about continuous classification of the killings as farmers-herders clashes, saying a pattern has emerged that contradicts such narrative.
“It is surely too simplistic to label these deaths as driven solely by desertification and competition for resources,” Ms Berridge said. “While there have been attacks by Fulani herdsmen on Muslim farmers in Zamfara State, these are overwhelmingly outnumbered by attacks on Christians.”
Herridge said there are strong indications to hold that terrorist elements, perhaps including Boko Haram, are involved in the killings.

Comments

TRENDING

Raspberry Macarons

Japanese boneless chicken recipes

How to prepare Skillet Chicken With Black Beans, Rice and Chiles

Silken Tofu With Brothy Thai Curry and Herbs

Wondering something to Eat "Bacon Explosion"

Davido’s “Blow My Mind” Breaks Record, Hit 1 Million Views In 11 Hours!

First Republican Congressman to Officiate a Gay Wedding

Are You A vegetarian? This is what you Need " Vegetarian Mushroom Wellington"

Popular posts from this blog

Raspberry Macarons

  Raspberry Macarons Time : About 2 ½ hours, plus at least 24 hours chilling These macarons' recipe include a little amount of finely chopped freeze-dried raspberries, which lends an unexpected tart fruitiness. Just keep in mind that it can also encourage the shells to brown very rapidly, so if the first batch starts to get a little golden, lower the oven's temperature for the second batch by around 25 degrees. Also try the Chocolate Macarons  INGREDIENTS Yield: 23 macarons FOR THE BATTER 1 cup plus 3 tablespoons/130 grams confectioners’ sugar ¾ cup/85 grams superfine blanched almond flour ½ cup/14 grams freeze-dried raspberries Lemon wedge (optional), for cleaning bowl 3 large egg whites (90 grams), at room temperature ½ teaspoon kosher salt (such as Diamond Crystal) 6 tablespoons/75 grams granulated sugar Red gel food coloring (optional) FOR THE FILLING 4 ounces white chocolate, finely chopped 1 teaspoon vanilla extract Pinch of kosher salt (such as Diamond Crystal) ⅓  ...

Japanese boneless chicken recipes

 Yakitori-Style Zucchini With Scallions and  Salmon Yakitori is a Japanese dish where boneless chicken pieces prepared with salt (shio) and a soy seasoning sauce (tare) are strung onto bamboo sticks and barbecued over a charcoal fire. This weeknight feast acquires the kinds of conventional yakitori and applies it to salmon and vegetables. A pungent sweet sauce of soy sauce, sugar, vinegar, garlic and ginger serves as a coating and serving sauce. Prepared with greens, the extra salmon and vegetables make a decent serving of mixed greens the following day, and the sauce keeps in the cooler for as long as seven days. Brush it onto chicken or pork cleaves prior to broiling, or use it to prepare your next wipe out-the-cooler singed rice. INGREDIENTS   ¼ cup canola oil, plus more for greasing 1 tablespoon minced garlic (from about 3 cloves) 1 tablespoon minced ginger (from a 1-inch piece) ⅔ cup low-sodium soy sauce ⅓ cup turbinado sugar 2 tablespoons unseasoned rice vinegar 2 t...

How to prepare Skillet Chicken With Black Beans, Rice and Chiles

  Skillet Chicken With Black Beans, Rice and Chiles TIME: 1 hour  This authentic one-pot marvel of chicken, black beans, rice, tomatoes, and chiles, adapted from Diana Henry's "From the Oven to the Table: Simple Dishes That Look After Themselves," will please everyone at the table. The cumin-infused rice soaks up all the luscious juices as the chicken thighs roast. The rice and chicken are both nicely cooked when the timer goes off. Use a 12-inch skillet for this recipe; any other size could lead to undercooked or overdone chicken or rice. If you have any leftovers, they taste fantastic in tacos or enchiladas. INGREDIENTS Yield: 4 to 6 servings 8 bone-in, skin-on chicken thighs Flaky sea salt and black pepper 2 tablespoons extra-virgin olive oil or peanut oil 1 large yellow or white onion, chopped 2 green or red bell peppers, halved, seeded and sliced 2½ cups chicken stock 2 red Fresno chiles or jalapeƱos, halved, seeded and chopped 1(3-inch)  cinnamon stick, broken in ha...

Silken Tofu With Brothy Thai Curry and Herbs

Sconty empire  A jarred red curry paste is the central flavor of this wonderfully restorative and nourishing broth. Coconut milk lends a subtle creaminess, and the cherry tomatoes become bright little jammy bursts. You can use fresh tomatoes when in season, but canned tomatoes do just as well. Ladle the piping hot broth over seasoned tofu pieces and fresh herbs: The delicate silken tofu used here will absorb big flavors from the surrounding liquid. RECIPES 2   (14-ounce) packages silken tofu, drained 2   tablespoons neutral oil, such as grapeseed 2   shallots, peeled and minced 3   garlic cloves, peeled and sliced 1   (1-inch) piece ginger, scrubbed and grated 3   tablespoons red curry paste 1   (14-ounce) can cherry tomatoes or fresh cherry tomatoes 1   quart vegetable stock 1   (13.5-ounce) can full-fat coconut milk   Salt ¼   cup soy sauce   Freshly ground black pepper 1 ½   cups mixed fresh herbs, such as cilantro...