Skip to main content

Packed Lunches Not a Right in Italian Schools, Court Rules

Packed Lunches Not a Right in Italian Schools, Court Rules

A boy is served food at a canteen in Italy
Some parents in Turin argue school lunches are unhealthy and expensive
Parents have reacted angrily to a decision by Italy's top court which states that the right to eat packed lunches in schools is not "unconditional."
Italy's Supreme Court said schools should have the autonomy to decide if children are allowed to eat packed lunches on school grounds.
A lower court previously ruled in favour of a group of Turin parents who wanted to opt out of school meals.
Parents say school meals are costly.
They also argue that food provided by schools can be unhealthy.
The Supreme Court ruled on Tuesday that bringing a packed lunch was "a possible violation of the principles of equality and non-discrimination based on economic circumstances".
The judges said schools were places where individual differences should be taken into account "alongside the interests of the school community".

How did parents react?

The ruling sparked outrage amongst parents, with one mother describing it as "an act of violence." ".
Lorenza, who has two children at a Turin school, told a local TV stationshe spent more than €2,000 (£1,823) on school meals, more than her monthly salary.
"My older daughter was not happy because the quality of the food didn't justify the cost, and also because of the hygiene issues with the canteen.
"She would often complain that the cutlery was dirty, that the glasses were not particularly clean, or that there would be hairs on the plates", she said.
A local Turin Facebook group called on parents to petition schools, arguing that sending in home-cooked food was a "social right" which did not hamper their children's ability to participate in school life.
Others said they could not be sure canteens would cater to specific dietary requirements of some pupils.
Other European countries, such as Finland, provide free school lunches to all pupils. In France, school lunches are not free, but are heavily subsidised. All infant pupils in England's schools are entitled to a free hot meal at lunchtime, but take-up is not compulsory.


skunty empire

Comments

TRENDING

Navy SEAL dies after weekend training accident in Virginia

Marinated (juicy) Grilled Pork Chops

American Dad who prank feed baby

How to prepare Lemon-Pepper Chicken Wings

The Chinese pork Grill

Rice and Skillet Chicken With Anchovies and Olives

AirlineRatings names 'most excellent' airlines for 2018

Wondering something to Eat "Bacon Explosion"

Popular posts from this blog

Navy SEAL dies after weekend training accident in Virginia

Navy SEAL dies after weekend training accident in Virginia By  Joshua Rhett Miller December 8, 2021     Updated Nine SEALs died in training mishaps between 2013 and 2016, according to Task & Purpose. Getty Images/iStockphoto A Navy SEAL commanding officer died Tuesday from injuries sustained during a weekend training session, military officials said. Cmdr. Brian Micheal Bourgeois, 43, was hurt Saturday during a “fast-rope training evolution” from a helicopter in Virginia Beach, Virginia, according to a statement released Wednesday by Naval Special Warfare Command. Bourgeois, who was the commanding officer of SEAL Team 8, later died at a hospital in Norfolk. “Initial indications show that the tragedy occurred during a fast-rope training evolution,” Lt. Cmdr. Kara Handley, spokeswoman for Naval Special Warfare Command, told The Post in an email. “There is an ongoing command and safety investigation into the incident, and we will release those finding...

Marinated (juicy) Grilled Pork Chops

  Marinated (juicy) Grilled Pork Chops Prep: 15 mins Cook: 15 mins Total: 30 mins Servings: 4 to 6 servings These barbecued pork (chops) cleaves are marinated in a combination of Worcestershire and soy sauces, mustard, flavors, and different fixings. The tart marinade makes for succulent, delightful barbecued slashes. Plan to marinate the slashes for three to six hours for the best character. For best flavor, utilize bone-in focus cut pork flank cleaves. Boneless slashes might be utilized for the formula too. On the other hand, attempt the marinade with bone-in or boneless nation style ribs. Any lean cut of pork you would cook on the barbecue might be marinated. Serve these pork hacks with your number one potato salad and cut new vegetables for a paramount family picnic. INGREDIENTS   4 to 6 center-cut, bone-in loin pork chops, about 1-inch thick. 1/4 cup low-sodium soy sauce or tamari. 3 tablespoons Worcestershire sauce. 2 tablespoons vegetable oil. 1 tablespoon apple cider v...

American Dad who prank feed baby

New post Aww! American dad goes viral after he showed how he deceived his daughter into drinking her milk while babysitting... wife reacts An American dad, Anthony Favor has gone viral after he shared how he deceived his daughter into drinking her milk while babysitting her.  The little girl initially refused to take her milk because she is used to sucking on her mom's breast. The dad, however, created a hole in his shirt and passed the milk bottle through the hole making the little baby think it was breast milk. Read what he wrote below  by Linda Ikeji at 13/03/2018 9:54 PM | 0 Comments Share this Story Most Read Stories Photos: Dbanj shows off his new Ikoyi mansion LIB exclusive report: How the new Snapchat update sent Bobrisky's career into oblivion Zambia deports South African dancer, Zodwa Wabantu for performing without pant Twitter Nigeria reacts to video of Tobi accusing Cee-C of hand grab...

How to prepare Lemon-Pepper Chicken Wings

Lemon-Pepper Chicken Wings Yield : 4 Appetizer servings  Time : 50 minutes Lemon pepper usually refers to a store-bought spice blend of dehydrated lemon zest, black pepper and other seasonings, but the beloved pantry staple is simple enough to recreate at home: Rub oven-dried lemon zest into fresh, coarsely ground black pepper to release the oils of each. Magic ensues as the lemon gains the fruity muskiness of the pepper, and the pepper is slicked with the fragrant balm of the lemon. The citric acid is optional, but provides lemon pepper’s characteristic tartness. Sprinkled over roasted chicken wings, this golden dust gives off high-voltage flavors. To make this with store-bought lemon pepper, skip Steps 3 and 4 and simply toss the roasted wings with a dusting of the seasoning to taste. INGREDIENTS   FOR THE CHICKEN: 2   pounds chicken wings, whole or separated into wingettes and drumettes ¼   cup olive oil 1   teaspoon kosher salt (Diamond Crystal) FOR THE LEMO...