Skip to main content

What is 4/20? How 4/20 became 'Weed Day'

How 4/20 became 'Weed Day'

(CNN)There is something in the air today. Maybe you've noticed.

April 20, or 4/20, is known as "Weed Day" in some circles because the date corresponds with a numerical code for marijuana.

Yes, it seems arbitrary. So how did the number 420 come to represent smoking pot?


First, let's get the myths and rumors out of the way:


The legend of the California penal code

Some claim the number is drawn from the California criminal codes used to punish the use or distribution of marijuana. But the state's 420 code actually applies to obstructing entry on public land. So, not quite.

But the rumor sounds a lot like ...

The legend of the police radio code

Neither LAPD nor NYPD even have a code 420. San Francisco Police have one, but it's for a "juvenile disturbance."

So never mind that theory.

Then there's ...

The legend of the Dylan song

This one is a nod to Bob Dylan's song, "Rainy Day Women #12 & 35" and its lyric, "Everybody must get stoned."

Multiply 12 by 35 and you get 420.

Seems a bit of a stretch. And Dylan himself has never confirmed any link.


The story that appears to hold the most water is ...

12x35 #420

The legend of the Waldos

According to Chris Conrad, curator of the Oaksterdam Cannabis Museum in Oakland, California, 420 started as a secret code among high schoolers in the early 1970s.

A group of friends at San Rafael High School in Marin County, California, who called themselves "the Waldos," would often meet at 4:20 p.m. to get high.

For them, it was an ideal time: They were out of school but their parents still weren't home, giving them a window of unsupervised freedom. They met at that time every day near a statue of Louis Pasteur, the scientist who pioneered pasteurization.

CNN Money: 10 things to know about legal pot

The 4:20 time became a code for them to use in front of their unsuspecting parents, and 420 gradually spread from there -- possibly via Grateful Dead followers -- across California and beyond. It's even the number of a California Senate bill that established the state's medial marijuana program.

What was shorthand for a group of friends can now be seen on T-shirts and throughout pop culture.

And of course, on the calendar every April.


By skunty empire

Comments

TRENDING

How to prepare Chicken Miso Meatballs in 3 easy steps

Raspberry Macarons

Wondering something to Eat "Bacon Explosion"

How to make Roasted Vegetable Burritos

First Republican Congressman to Officiate a Gay Wedding

The Supreme Court on Friday allowed President Donald Trump to transfer billions of dollars of military funding in order to construct hundreds of miles of wall along the U.S.-Mexico border in Arizona, California and New Mexico.

How can I prepare Grand Green Aioli

More Lung Damage From Vaping Reported

Popular posts from this blog

How to prepare Chicken Miso Meatballs in 3 easy steps

Chicken Miso Meatballs Ground chicken bosom meat is genuinely lean, so milk is added to this formula to keep them damp and delicate.  As the meatballs prepare, the miso caramelizes into exquisite chomps of sweet-pungent umami.  Disintegrated Ritz wafers add lavishness and make a more succulent meatball (however plain, dry bread pieces will likewise work). To make the Ritz morsels, place the wafers in a resealable plastic pack and delicately squash them with the rear of a wooden spoon or estimating cup.  These additionally make a scrumptious hors d'oeuvre: Simply fold the blend into more modest 1-inch balls. For a fast plunging sauce, join 2 sections soy sauce to 1 section refined white vinegar, and add cut scallions, or red-pepper pieces, assuming you like hotness. INGREDIENTS  ¼   cup whole milk 3   tablespoons sweet white miso 1   tablespoon minced garlic 1   teaspoons kosher salt ¾   teaspoon black pepper ½   cup finely crushed Ritz c...

Raspberry Macarons

  Raspberry Macarons Time : About 2 ½ hours, plus at least 24 hours chilling These macarons' recipe include a little amount of finely chopped freeze-dried raspberries, which lends an unexpected tart fruitiness. Just keep in mind that it can also encourage the shells to brown very rapidly, so if the first batch starts to get a little golden, lower the oven's temperature for the second batch by around 25 degrees. Also try the Chocolate Macarons  INGREDIENTS Yield: 23 macarons FOR THE BATTER 1 cup plus 3 tablespoons/130 grams confectioners’ sugar ¾ cup/85 grams superfine blanched almond flour ½ cup/14 grams freeze-dried raspberries Lemon wedge (optional), for cleaning bowl 3 large egg whites (90 grams), at room temperature ½ teaspoon kosher salt (such as Diamond Crystal) 6 tablespoons/75 grams granulated sugar Red gel food coloring (optional) FOR THE FILLING 4 ounces white chocolate, finely chopped 1 teaspoon vanilla extract Pinch of kosher salt (such as Diamond Crystal) ⅓  ...

Wondering something to Eat "Bacon Explosion"

How to cook Bacon Explosion This concoction and Internet sensation came to The Times from Jason Day and Aaron Chronister, who created it shortly before Christmas one year in Roeland Park, Kan. They modestly call it “the BBQ Sausage Recipe of all Recipes.” It contains at least 5,000 calories and 500 grams of fat, but you don’t have to eat it all at once. It is not for vegetarians, ascetics or the faint of heart — instead, consider it a delicious challenge to your abilities at the grill. RECIPES FOR BACON 2   pounds thick-cut sliced bacon 1 ½   pounds Italian sausage, casings removed 3   tablespoons barbecue rub ¾   cup barbecue sauce HOW TO COOK BACON  STEP 1 Using 10 slices of bacon, weave a square lattice like that on top of a pie: first, place 5 bacon slices side by side on a large sheet of aluminum foil, parallel to one another, sides touching. Place another strip of bacon on one end, perpendicular to the other strips. Fold first, third and fifth bacon strips...

How to make Roasted Vegetable Burritos

Roasted Vegetable Burritos Roasted mushrooms, sweet potatoes and poblano chiles become a comforting vegetarian burrito filling in just 30 minutes. The meaty mushrooms and hearty potatoes give it substance, while roasted poblanos impart subtle smoky notes and mild heat. (Green bell peppers are a good nonspicy alternative.) The mashed avocado and sour cream lend creamy richness, while shredded lettuce and pico de gallo bring welcome crunch and freshness. Although not necessary, leftover rice is a nice addition to the burritos for an even more substantial meal. 1 Recipes: Roasted Vegetable Burritos : 12   ounces white, cremini or stuffing mushrooms, cut into 1/2-inch pieces 3   large poblano chiles (12 ounces), seeded and cut into 1-inch pieces  1   medium sweet potato (8 ounces), peeled and cut into 1/2-inch cubes 2   garlic cloves, minced 1   teaspoon dried oregano 1   teaspoon smoked paprika ¼   cup extra-virgin olive oil   Kosher salt and bl...